It’s springtime in Milan and that means . . . lots of festivals. Guest blogger Kevin got a chance to experience a unique Milanese festival that is almost two thousand years old called Tredesin de Marz.
Category: Home Life
We enjoyed our first 2019 visitor from the States in February, with one week to explore and show her northern Italy. With the visit coinciding with Kevin’s winter school break, we put on our running shoes (and for La Scala, our fancy shoes!), and spared no time to show our friend all we could of the area we now call home!
It’s time for delicious oranges from Sicily, which made me search for recipes using our ample orange supply. I came upon a traditional orange sponge cake made in Florence for Carnivale, the period before the Christian season of Lent. I quickly found a recipe in an American cookbook, using butter and all-purpose flour. However, I wanted to find an Italian recipe and this is what I used: https://ricette.giallozafferano.it/schiacciata-fiorentina.html
If you know me, you know I tend to ‘go deep’ in subjects and activities when I’m inspired, whether it’s learning about a particular point or person in history, or learning a new sport or activity. Friday I ventured into the world of produce shopping, right on the street outside our apartment, and today I went deep in classic Italian recipes. And I learned sometimes you CAN have too much of a good thing.